Line Cook / Prep Cook

Business: The Buttersburg Inn

Location: Union Bridge

FULL TIME • PERMANENT

Business Product/Service: Casual Family Restaurant

Business Address:
7 N. Main Street
Union Bridge, Maryland 21791

Phone: (443) 617-8185

Contact Name: Anthony LaCoste
Title: Owner / Operator
Email: anthony@lacostefoods.com
Website: https://thebuttersburginn.net/

Job Description

Seeking kitchen staff team members for our casual dining restaurant, The Buttersburg Inn in Union Bridge, MD. Experience preferred but we are willing to train. Job duties include but are not limited to: Preparing food in advance or actively during service hours, clean produce, prepare ingredients, cut meat, chop vegetables, operate a particular station in the kitchen (griddle, stove, etc.)

Pay: $15 per hour starting

Shifts are available for mid-day and evenings.
Weekend availability also preferred.

Job Types: Full-time, Part-time

Salary: $15.00 per hour starting

Job Requirements

Ability to follow direction of experienced cooks for recipes specific and unique to the restaurant.

Willingness to learn and grow in a team focused environment.

Desire to progress your career alongside the growth of the business.

Other Job Requirements
Medium Lifting

Wages per hour: $15 per hour
Number of openings: 2
Overtime: NO
Benefits: NO

Days of Work:
TUESDAY 8 hours between 9am and 9pm  WEDNESDAY 8 hours between 9am and 9pm  THURSDAY 8 hours between 9am and 9pm  FRIDAY 8 hours between 9am and 9pm  SATURDAY 8 hours between 9am and 9pm
Shift:

How to Apply: Email Anthony@lacostefoods.com

Willing to Train: YES
Experience Required: NO
Experience in Months:
Minimum Age: 16 & over
Closing Date: 09/30/2023